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Antipasti
ANTIPASTO MISTO MANZZO
A variety of artisanal breads served with sardella, handpicked olives, and sicilian-style caponata.
$8
Vegetariano
PATATINE MILLEFOGLIE AL TARTUFO
Crispy layered fries with a touch of truffle.
$15
Sem glúten
Vegetariano
TAGLIERE DI SALUMI E FORMAGGI
Chef's selection of fine cheeses, prosciutto, olives, and artisanal bread.
$19
TRIS DI BRUSCHETTE
Brie cheese with apricot, marinated tomatoes, and Parma prosciutto.
$15
BURRATA MANZZO
Burrata served with roasted tomatoes, Parma prosciutto,
pesto foam and balsamic caviar.
$18
Sem glúten
TARTARE DI TONNO
Ahi tuna with avocado, truffled aioli, and rice paper crisps.
$21
Sem glúten
TARTARE DI MANZZO
Hand-chopped beef seasoned with spices, onions, egg yolk, olive oil, and fine herbs.
$22
CARPACCIO DI MANZZO
Thin slices of fillet mignon with caper aioli, Parmesan shavings, and artisanal toast.
$18
ARANCINI DI AGNELLO
Fried arancini filled with lamb ragu, served with sour cream mint.
$17
COZZE AL VINO
Mussels cooked in white wine, served with crispy Italian bread.
$18
Insalata
IN SALATA MANZZO
Mixed greens.With pear, pistachio, gorgonzola cheese,
parma prosciutto, with teriyaki reduction.
$17
Sem glúten
IN SALATA COBB
Crispy pancetta, hard-boiled eggs, avocado, cherry
tomatoes, gorgonzola cheese crumbles, served on a bed
of mixed greens, drizzled with a house-made vinaigrette.
$18
Sem glúten
Vegetariano
INSALATA CAPRESE
Ripe tomatoes, buffalo mozzarella, basil, and a
drizzle of balsamic reduction.
$15
Sem glúten
Vegetariano
INSALATA DI BISTECCA IMPANATA
Thin terdeloin breaded Mixed greens with
cherry tomates, parmesan cheese and ginger dressing.
$25
INSALATA DI TONNO
Tuna salad on Mix greens, cherry tomates,
radish, avogato and sesame ginger dressing.
$25
Sem glúten
Specialità Manzzo
POLPO MEDITERRANEO
Octopus drizzled with olive oil, served with roasted potatoes, cherry tomatoes, shallots and herbs.
$39
Sem glúten
Add
Chicken$12
Shrimp$14
Salmon$16
BRANZINO CON VERDURE
Pan-fried branzino with vegetables and a citrus sauce.
$43
Sem glúten
Add
Chicken$12
Shrimp$14
Salmon$16
SALMONE CON PURE DI PATATE
Seared salmon with mashed potatoes and asparagus.
$35
Sem glúten
Add
Chicken$12
Shrimp$14
Salmon$16
ARAGOSTA CON RISOTTO SICILIANO
Herb butter lobster tail with Sicilian lemon risotto.
$45
Sem glúten
Add
Chicken$12
Shrimp$14
Salmon$16
FILETTO CON GNOCCHI RIPIENI
Filet mignon in wine sauce with mozzarella-stuffed gnocchi, finished with truffle oil and breadcrumbs.
$51
Add
Chicken$12
Shrimp$14
Salmon$16
FILETTO ALLA SENAPE
Filet mignon in Dijon mustard sauce with mille-feuille potatoes and grana padano sauce.
$51
Sem glúten
Add
Chicken$12
Shrimp$14
Salmon$16
COSTINE AL VINO ROSSO
Slow-cooked ribs in red wine sauce with Milanese risotto.
$49
Sem glúten
Add
Chicken$12
Shrimp$14
Salmon$16
AGNELLO IN CROSTA DI ERBE
Herb-crusted lamb with creamy aligot and red wine reduction.
$47
Add
Chicken$12
Shrimp$14
Salmon$16
Pasta
PAPPARDELLE AI FUNGHI
Homemade pappardelle with wild mushroom sauce.
$26
Vegetariano
SPAGHETTI ALLA CARBONARA
Traditional recipe with guanciale, Pecarina Romano,
and egg yolks.
$27
TAGLIATELLE ALL'AMATRICIANA
Fried guanciale in tomato sauce,
finished with Pecarina.
$25
TAGLIATELLE ALFREDO CON POLLO
Tagliatelle with breaded chicken in Alfredo sauce.
$28
FETTUCCINE AI FRUTTI DI MARE
Handmade fettuccine with Mussels, shrimp, and
scallops in a white wine and tomato sauce.
$31
CAPREZZA RAVIOLI
Ravioli filled with buffalo mozzarella, pecorino and basil,
served with house made tomate sauce.
$26
Vegetariano
Risotti
RISOTTO AI FUNG HI
Rich risotto with wild mushrooms and red wine.
$28
Sem glúten
Vegetariano
Add
Chicken$12
Shrimp$14
Salmon$16
RISOTTO AI GAMBERI
Flambeed shrimp, infused with seafood flavors
and Parmesan.
$29
Sem glúten
Add
Chicken$12
Shrimp$14
Salmon$16
RISOTTO PERA E GORGONZOLA
Flambeed pears and Gorgonzola, balancing sweet
and savory.
$27
Sem glúten
Vegetariano
Add
Chicken$12
Shrimp$14
Salmon$16
RISOTTO AL PESTO
Creamy risotto with basil and walnut pesto,
topped with buratta.
$26
Sem glúten
Vegetariano
Add
Chicken$12
Shrimp$14
Salmon$16
Pizze
PIZZA MANZZO
Artisanal dough with burrata, egg, prosciutto, arugula,
and Pecarina Romano.
$23
PIZZA AI FUNGHI
Thin crust with tomato sauce, mozzarella, wild
mushrooms, Gorgonzola, and garlic.
$21
Vegetariano
PIZZA MARGHERITA
Tomato sauce, mozzarella, and basil.
$18
Vegetariano
PIZZA PEPERONI
Thin crust with tomato sauce, smoked
Calabrian sausage,and onion.
$18
PIZZA MORTADELLA E PISTACCHIO
Pesto sauce, mozzarella, mortadella, finished with
pistachios.
$21
PIZZA BRIE E ALBICOCCA
Brie cheese and apricot pieces, finished with apricot jelly.
$21
Vegetariano
PIZZA A MODO TUO
Create your own pizza with our topping options.
$16
Deserts
FRITTELLE DOLCI CON CREMA DI LATTE
Warm, crispy fried dough with caramelized milk cream.
$12
TORTA AL CIOCCOLATO FONDENTE
Molten chocolate cake, served with vanilla ice cream.
$12
FLAN CLASSICO
Condensed milk flan with smooth caramel sauce.
$12
TIRAMISU
Layers of coffee-soaked ladyfingers, mascarpone cream, and cocoa.
$11
CREMA CATALANA
Velvety vanilla cream with a caramelized sugar crust.
$11
GELATO AL FORMAGGIO
Artisanal cheese ice cream.
$15
TARTUFO DI CIOCCOLATO
Belgian chocolate truffle with a velvety texture.
$12
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